Small bites and main courses served at past dining events.
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Zucchini Spaghetti, Fresh Tomato Sauce, Black Sun-Cured Olives, Spice.
Marinated wild mushrooms on a celery seed flax cracker with a smoked coriander cream. This is a small bite.
Mint Pea Hummus with Crudités
Hummus | Green Peas, Mint, Tahini served with carrot ribbons, baby vegetables and herb oil.
Pistachio Pesto, Treenut Ricotta, Marinara Sauce (Tomato).