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Tasty Ideas: We love it with coffee in the morning, or as a mid-afternoon, pre-workout snack. For a rich, chocolaty treat, eat it at room temperature. For a fresh, energizing snack, eat it right out of the fridge.

Ingredients: (100g per Cookie) Rolled certified gluten-free oat*, almond flour, virgin coconut oil*, fair-trade chocolate chips*, arrowroot*, tapioca*, Québec maple syrup*, unrefined coconut blossom sugar*, vanilla extract, aluminum-free baking powder, sea salt*.(*Certified Organic Ingredients)

Keeps: Up to 6 months in the freezer or 1 month in the fridge.