Team Chef
The Chloé Robi method prepared by our team.
A weekly private chef service of longevity, wellness-forward gastronomy ready-to-eat in your fridge.
“Over the years I’ve developed a very specific way of cooking for my private chef clients.
A way of eating built on real ingredients, flavourful cooking, and nutritional intelligence designed to support everyday life, performance, and longevity.
As demand grows, I’m expanding this approach by building a small culinary team trained in the Chloé Robi kitchen philosophy.
This new service allows more households to experience our style of cooking while maintaining the same standards of sourcing, flavour, and care.”
Our Cooking Principles
Real ingredients.
Mineral-dense vegetables
Greens every week.
Fruits and antioxidants.
Intelligent carbohydrates.
Quality fats, oils and dairy (as tolerated).
Clean low toxin proteins.
Collagen-rich broths.
World spices, fresh herbs.
Raw food to slow cooking, variety.
Technique as nutrition.
Functional protein snacks with longevity superfoods and adaptogens.
Synergy in menus to maximize bioavailability.
And more.
How the Service Works
Meals are designed according to the Chloé Robi cooking philosophy and prepared by our trained culinary team.
This service offers the same ingredient standards and culinary approach as our private chef practice, in a format that allows us to serve more clients.
Spots will be limited as we launch and train our team.
Join the Waiting List
We are currently opening a small number of spaces for the first clients of the Team Chef service.
Join the waiting list to receive updates and early access as we begin onboarding.
Limited spots will be released in phases.