Gingy Lemon! Now available with our sushi takeout friends! Tri Express is a family-run, locally-owned business in Montreal.

So happy to launch our newest cookie flavour: a ginger lemon tasty cookie that is certainly going to energize you with its nutritious ingredients and organic rolled oats, real lemon and ginger.

Discover my snack recipe developed for Mitsou. In honor of La Virée Rose, with the Quebec Breast Cancer Awareness. On the radio show Rythme 105.7, she explains all the details on how to make them at home during the Mitsou et Sébastien show!

Listen to my CBC Radio interview about my Sustainable Gastronomy Research Lab in Montreal, Canada "We’ve reached out to Chloé Robillard, she is a research chef who develops plant-based products using what she calls radically minimal ingredients! "

Try this indulgent Matcha Latte recipe at home with our creamy, chef-driven almond Milk. It’s great in the morning to boost your metabolism, or in the afternoon, to tie you up to dinner.

Learn more about the scientifically-proven benefits of probiotics.

Produced, distributed and consumed with integrity, they are the epitome of small-scale farming and fair-trade practices. The uniqueness of most superfoods - based on the criteria mentioned here - means they are tightly linked to a particular land and culture where it has been consumed for some time.

Check out our interview with CJAD'S Montreal Eats hosts Kelly Albert and Shaun Starr to talk about sustainable gastronomy, the Oreo-inspired Nori cendré, and peanut forward cookies!

Chloé Robillard stages dining event for Richard Branson on his private island in the British Virgin Islands, Caribbean during the holiday season.