Try our popular bakery items

Mmm vegan baked goods.

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Sustainable
gastronomy.

by Chloé Robi Lab
100% Powered by plants
Culinary Workshops
Book a cooking class with a group of 6 people or more to any location.
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100% Plant-based cuisine

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Vegan cultured butter?

B de Culture is a coconut milk based probiotic vegan butter. Friendly bacteria ferment the coconut milk and multiply, enhancing digestive health as well as producing authentic flavour note. Bake with it, cook with it. It's all up to you.

No dairy, no gluten, no soy, no cheap oils. 100% Powered by plants.

B de Culture
B de Culture
B de Culture
B de Culture
Regular price $10.00 Save $-10.00
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Only -1 items in stock!

Our salted cultured vegan butter.
Certified Aliments Préparés au Québec.
Probiotic-rich. Traditionally cultured.
1:1 in all your recipes. Minimal real ingredients.
Fermented for flavor and probiotics.
A benchmark. Soy, vegetable oil and nut-free.
DAIRY-FREE! VEGAN. CHEF-DRIVEN.

Cook with our products
Culinary Workshops
Learn the art of plant-based cuisine.
View All Classes Pizza & Ricotta Class
No dairy no sugar milk
Intelligent, and radically minimal ingredients.
Our cold-pressed macadamia almond milk has the right balance of fats, protein (5g) with radically minimal clean ingredients. A mild flavor, just as milk should taste.
Order Mendal Milk
Intelligent Plant Milk
$6.00
Gluten free & 100% Vegan
The perfect banana bread.
Made with local, Quebec farmed certified organic oats that we grind into our own flour. Fresh bananas, and almond flour for protein. Real flavours from real ingredients.
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No refined sugars.
Dairy-Free cheese
Vegan probiotic ricotta.
Our Ritta Ricotta is a game-changer. Try it on toast, on pizza, for ravioli, in sandwiches or just for your summer cheese platters and tapas.
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Artisan vegan cheese.

Testimonials

I LOVED it all..but especially the peanut butter cookie..the BEST cookie ever..didnt make me feel heavy and sick.

Yet the 3 things i bought sustained me until now! Excellent quality.

Heidi N.

So delicious. I am obsessed with the kelp noodles and the fairy cake. It was so perfect. I also really enjoyed all the veggies and your cookies as usual. Thanks so much for taking our last minute order and the extra cookies you included :) I look forward to using you again the next time we have a party or for a corporate event.

Sarah K.

The best chef ever! Oh my God... I just went to a Bridal Shower in Montreal and Chloe was the highlight of the evening! She prepared so many amazing dishes all healthy and yummy... I would certainly recommend and use her services!

Carla, Owner of La Peau Skincare

Best gluten-free banana bread in the game.

Owners of Arthurs Nosh Bar, Montreal

Fantastic food. Loved the lightness of the food. Necker Island should have more regular options like Chloe's lunch.

Josh, Necker Island Private Dining Event

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