At Chloé Robi, we believe that even small indulgences should be made with integrity, using high-quality, organic, and gluten-free ingredients that nourish both body and mind. Our Oat Chippy Cookie is a reflection of that philosophy: a chewy, satisfying blend of whole ingredients and rich chocolate chips, crafted with care and consistency.

For an elevated experience, we recommend pairing it with a Reishi Oat Milk Latte, a simple yet functional beverage that supports relaxation and focus.

At Chloé Robi Inc., we don’t just make cookies—we make fuel for your cells. The fats you consume directly impact mitochondrial function, the powerhouse of your cells responsible for producing ATP (energy).

That’s why we use virgin organic coconut oil—never processed seed oils like canola, soybean, or sunflower oil.

Nestled in Place du Commerce on L’Île-des-Sœurs, Café Welina is a newly opened gem. Inspired by Rosemarie’s travels to Hawaii, Welina—meaning “welcome” in Hawaiian—perfectly reflects their commitment to warm, heartfelt hospitality.

For those looking for wholesome, plant-based options, you’ll find my Chloé Robi vegan and gluten-free cookies, made right here in Montreal with Canadian oats and sweetened with certified organic Quebec maple syrup. Thoughtfully crafted with premium ingredients, they’re a deliciously nourishing treat to pair with your coffee or tea.

We are pleased to announce that our delicious gluten-free vegan oat cookies and keto breads are now available at Allons Vert natural food store in Griffintown, Montreal, your go-to natural food store. As a brand dedicated to sustainable gastronomy, Chloé Robi takes pride in crafting premium organic food products that combine taste with health, perfect for individuals looking for nutritious alternatives without compromising on flavour.

Organic oats tend to have higher levels of certain nutrients compared to conventionally grown oats, thanks to the farming practices that focus on soil health and sustainability. While exact nutrient differences can vary depending on the specific growing conditions, minerals, omega-3 fatty acids, protein, and antioxidants are some of the nutrients that may be higher in organic oats.

Get our vegan gluten-free organic baked goods at the À la Table Café in the food court at the brand new Royalmount mall in Montreal.

Take your desired serving bowls, take a Peanut Peanut cookie from frozen. Toast it. Place in serving bowl, drizzle a generous amount of the Maple Chocolate Sauce over the cookie, allowing it to soak in slightly. Next, layer on your with your favorite ice cream, ensuring a luscious creaminess that contrasts beautifully with the warm elements below. Finish off your sundae with a final drizzle of the Maple Chocolate Sauce and a sprinkle of crushed nuts or the ripe banana slices for an extra crunch and tastiness. Serve immediately for a delightful treat that embodies the perfect balance of flavors and textures. Enjoy this indulgent yet wholesome dessert, embodying the ethos of sustainable gastronomy. Discover the recipe below.

Organic products might cost a bit more, but think the perk like better health, a happier planet, and a feel-good boost from doing the right thing—are totally worth the splurge! Every time you put something organic in your cart, you’re doing a little good in the world.